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Results: Kosher Cookbooks |
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Mile Chai
We are your online resource for
Jewish and Kosher cookbooks, Jewish gifts and
Judaica, and music and more.
www.milechai.com
Aharon's Jewish
Books and Judaica
600 South Holly Street Suite 103
Denver, Colorado 80246
303-322-7345
800-830-8660 |
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Judaic
Online store that
provides a wide selection of all types of Judaica,
Jewish gifts, Jewish books, Jewish ritual items and
more
www.judaic.com
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Can't Believe it's Kosher! — You're in for a big
surprise! Colorful mango salsa salmon or rich and
creamy chocolate tofu mousse will command rave reviews
from your guests! And who can forget the aroma of your
grandmother's fresh baked Challah or fork tender
brisket? Contemporary and traditional recipes, all
here in one marvelous cookbook — perfect for new and
seasoned cooks. From the Sisterhood of Congregation
Beth Israel, Milwaukee, Wisconsin. |
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Mother & Daughter Jewish Cooking "In this book we
are seeking the best of both worlds--the remembrance
of tastes past and the thrill of the new. What matters
in this updating of the classics and the culling of
new ideas from communities around us is that we adapt
and integrate them in the spirit of Jewish history,
making them our own as our ancestors have always done.
In doing so we continue a tradition that began more
than five thousand years ago." |
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Healthy Jewish Cooking by Steven Raichlen,
Jewish cooking with a
light touch? It sounds like an oxymoron, but Steven
Raichlen--who continues to teach millions of Americans
how to adapt rich dishes to today's leaner culinary
lifestyle--proves it's not. Here, some of the
heretofore heaviest food in the world is transformed
by savvy techniques similar to those he shared in his
award-winning High-Flavor, Low-Fat cookbook series. In
his newest book, readers will find delicious kugels,
pirogis, and latkes of Raichlen's childhood reinvented
with fresh ingredients, "bake frying," and grilling
techniques, and flavorful substitutions. Healthy
Jewish Cooking is full of secrets: Yukon gold potatoes
have a richer, more buttery taste; chicken broth
instead of schmaltz lightens up dishes while cinnamon
and nutmeg spice them up; olive oil replaces butter in
Hanukkah fritters with honey syrup. Tantalizing color
photographs accompany all the recipes in this
festively packaged book whose ingenious practical tips
make it a lifesaver for the health-conscious Jewish
holiday cook and gift giver. |
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Kosher Delicious great recipes for living.
Includes recipes for poultry, meat, fish vegetables,
desserts, salads, soups, pastas, and more. |
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Saffron Shores: Jewish Cooking of the Southern
Mediterranean |
Popular Cookbook Author
Plays to Lifestyle of Kosher Housewives
Kosher households nowadays
are likely to include two working spouses, a rushed
lifestyle, and a need for quick and efficient meal
ideas.
Susan Fishbein, who has already authored three
highly successful kosher cookbooks, wrote her newest
kosher cookbook with this lifestyle in mind.
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Mrs.
Fishbein’s Kosher by Design Short on Time, released
last month, is the newest addition to the popular
Kosher by Design cookbook collection. The new book
includes many recipes with short preparation times and
short cooking times for people who are short on time. Fishbein explained that the motivation behind the book
is to accommodate those people who do not always have
hours to spend in the kitchen but would like the
pleasure of a home cooked meal. Each recipe in the new
cookbook has a preparation time and a cook time
displayed on the top left hand corner of the page.
“The recipes are quick and easy, but do not compromise
on presentation or flavor,” commented Fishbein. The
book also describes quick and inexpensive decorative
ideas. “Just because you are short on time does not
mean that you need to compromise on décor and
presentation,” said Fishbein.
The new cookbook also has a new look compared to the
previous books. All the recipes in this book are
accompanied by a picture. “The people who attend my
shows explained that they were not trying the recipes
that did not have pictures to accompany them,”
explained Fishbein. The new cookbook does contain one
section with a very long cook time: the slow cooker
section. “Shabbat Observers usually use their slow
cooker once a week but with these slow cooker recipes,
people can use it during the week to make delicious
meals with minimal hassle,” said Fishbein. Fans of the
Kosher by Design series can also look forward to the
next cookbook, Kosher by Design Lightens Up, which is
already underway. This new book will cater to those
people who are looking to incorporate healthier eating
into their diet. |
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