Kosher Cookbooks

Aharon's Jewish Books and Judaica
600 South Holly Street Suite 103
Denver, Colorado 80246
303-322-7345 800-830-8660

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Aharon's Jewish Books and Judaica
600 South Holly Street Suite 103
Denver, Colorado 80246
303-322-7345
800-830-8660

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Kosher by Design 140 fabulous brand-new recipes.  All at the high quality that you have come to expect from the Kosher by Design series — with the busy person in mind

• Large Full-color photo featured with every recipe
• Every recipe includes prep time and cooking time
• Innovative ideas for quick and easy table d้cor
• Comprehensive index, easy cross-referencing

Kosher Palette - There's something about food - the way it looks, the way it smells, the way it tastes, and especially the way it makes us feel that sets it apart from everything we experience every day. Few of life's other necessities offer as much pleasure, and few of life's other pleasures seem as necessary. It's no wonder, then, that so many of us daydream about the dishes we'd most like to serve and savor, or that food figures so prominently in our most enduring memories of the past. Emphasizing fresh, seasonal ingredients and dishes that look as sensational as they taste, the food featured here is certain to stir your senses. The Kosher Palette is richly illustrated with more than seventy full color photographs to complement over 300 recipes. The recipes are generously detailed and designed to minimize preparation and maximize aesthetic impact. The Kosher Palette celebrates the singular role of food in our lives, the innumerable ways in which its hues and flavors, its textures and aromas, can bring us joy even as they bring us together. Joseph Kushner Hebrew Academy - Kushner Yeshiva High School - Livingston, New Jersey
Spice and Spirit Kosher Cookbook - Keeping kosher and celebrating the Jewish holidays are given an added, joyful dimension, with practical guidelines interwoven with spiritual insights into many aspects of Jewish life and observance. Recipes range from traditional favorites such as blintzes and chicken soup to Szechuan chicken, aduki-squash soup and many other international, gourmet, and natural specialties. All in a clear,
easy-to-use format with helpful symbols and numerous charts and illustrations.
   In addition to over 900 recipes, this newly-revised and award-winning cookbook provides important information on the practical observance of Jewish life. The comprehensive yet clearly presented sections on kashrut, Shabbat, and the Jewish festivals provide an enriching dimension to the preparation of kosher dishes throughout the year: challah and bread, dairy dishes, soups and accompaniments, pareve main dishes, meat and poultry main dishes, side dishes, cake and pastry, and desserts and confections. (575 Pages)
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